Every week, millions of customers enjoy a drink prepared by a Starbucks® barista. Yet every experience is unique.
We ensure that everything we do lives up to this relationship: from our commitment to the highest-quality coffee to the way we interact with our customers and communities, acting responsibly.
Every day, we work towards two goals: to share with our customers a quality coffee, carefully prepared from the finest Arabica beans, available in three roast profiles: light, medium and dark; and to contribute to a better world by providing every customer with a unique experience with every cup of Starbucks® coffee.
The first Starbucks® opened its doors in 1971 and, to this day, upholds the same principles that were at its foundation.